We naturally progressed into tourism 10 years ago and consistently received requests for a Cookery School. Almost simultaneously a private reserve at Addo Elephant Park invited us to train their staff and do a little food styling. Sharing years of knowledge with a receptive audience, coupled with the thrill of riding to work on an elephant instead of the London underground, unforgettable. The teaching passion was fuelled!
Smiling faces, the smell of fresh bread and the aroma of real coffee on our departure, music to the soul and senses.
Africa is the true seductress, with a unique melting pot of cultures, people, scenery, wildlife and spectacular surrounds. Top-class accommodation, scrumptious food and memorable wines make it a gourmand’s dream. |
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